“nationally famous barbecue restaurant”
Maurice's Piggie Park® is home of the award-winning pit-cooked BBQ that has been a South Carolina tradition for more than 70 years. Still cooked like it was in 1939 for 24 hours over hickory coals with the family's secret heirloom sauce, mustard-based Southern Gold®, it's a taste of the old south that is loved nationwide.
We cook our BBQ the old fashioned way, over hickory coals for 24 hours to optimize that smoky flavor with no preservatives or chemicals! Taste our Ribs, Chicken, & Brisket, and one of the Best Burgers in Columbia! Family Owned and Operated since 1953.
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Maurice's Piggie Park
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