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4.4
11 votes

BoccaLupo

753 Edgewood Ave NE, Atlanta, Georgia 30307 USA

$$$
$$$$
Pricey
Closed Now
Opens Fri 5:30p
  • Independent
  • Credit Cards
    Accepted
  • Wheelchair
    Accessible
  • Public
    Restrooms
  • Outdoor
    Seating

“Crafting hand cut pastas”

Tucked away in Atlanta’s historic Inman Park neighborhood is BoccaLupo, an Italian-American eatery owned by Atlanta-native chef, Bruce Logue. An intimate restaurant, BoccaLupo offers seating for 40 inside and patio dining for 18 guests. Currently focusing on extruded and rolled, hand-cut pastas, Logue and chef de cuisine Ben Clayton are crafting “new” classics.

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Reviewed by
Tasting Table

  • Foodie
  • 1,318 Reviews
  • 277 Helpful
December 11, 2014
Rated 4.0

If you're in the mood for pasta, there's no better destination than chef (and Babbo alum) Bruce Logue's BoccaLupo, set in an old bungalow in a residential section of Inman Park. Logue has embraced his Georgia home with dishes like a Southern ramen with boiled peanuts and a pork-collard green broth.

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BoccaLupo

753 Edgewood Ave NE
Atlanta, Georgia
30307 USA

Hours

Closed Now
  • Mon - Thu: 5:30 pm - 10:00 pm
  • Fri, Sat: 5:30 pm - 11:00 pm

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  • Independent
  • Credit Cards Accepted
  • Wheelchair Accessible
  • Public Restrooms
  • Outdoor Seating
  • No Wifi
  • Street Parking
  • Private Parking
  • Yes Parking

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