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“Good old fashioned pizzeria”
Six Hundred Downtown is a good old fashioned pizzeria, the way they used to be and they the way they were meant to be. We feel that pizza making is an art and we strive to create the best pizza we possibly can. We hand spin our pizzas the old fashioned way and we bake our pizzas in an old fashioned brick oven. Each pizza is handcrafted just for you. Yes, your pizza may have a little char on it or a little burnt spot here or there, but that is the way pizza is supposed to be . We are a completely independent restaurant, locally owned and operated by 4 time World & 3 Time US Pizza Champion Michael Shepherd. In addition to being a World Pizza Champion, Michael is also a certified Italian Pizza Maker, certified in both Classic Italian Pizza and Neopolitan Pizza by the Scuola Italiana Pizzaiolo. Michael has also been featured on the Food Network, Discovery Channel and has traveled the world doing acrobatic pizza show with his team, the World Pizza Champions.
There is something for everyone at this place! Three kinds of crust plus a cauliflower option. My favorite is the traditional crust. The Sicilian crust was tasty like focaccia bread but still a... Read more
A really pleasant atmosphere with great service. That alone gives you a reason to try. I ordered a traditional round pie called the Double Barrel meaning two types of pepperoni. To no surprise it... Read more
We went Friday night, and there was a long wait. The wait was actually longer than it should have been because there were a bunch of open tables. We ended up sitting at one that had opened 20... Read more
Six Hundred Downtown
Hours
- Sun, Tue - Thu: 11:00 am - 8:00 pm
- Fri, Sat: 11:00 am - 10:00 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Lunch
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Brunch
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Dinner
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Drinks
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Takeout
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Breakfast
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Waitstaff
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Outdoor Seating
Parking, Dining
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