“the food will speak for itself”
A fine dining tradition in Boulder for more than 30 years, the Boulder Cork has the skill, experience and community connections to offer the absolute highest quality ingredients prepared in a way that lets the food speak for itself. Opened in 1969, the Cork has seen many changes over the years, from an expanded dining area to an ever-evolving menu to the regularly changing local artwork on the warm wood and brick walls. Yet the hallmark of what has enabled the Cork to last – the best local ingredients prepared by a chef with more than 30 years’ experience – remains true. We pride ourselves in providing a casual, yet attentive atmosphere, the best modern American cuisine, and most importantly, the freshest ingredients you’ll find anywhere.
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- Mon - Fri: 11:15 am - 10:00 pm
- Sun, Sat: 5:00 pm - 10:00 pm
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