“Family Owned Burger Joint!”
We grind our meat fresh daily & cut fresh fries as you are walking in the door! AT DAVID’S BURGERS, WE BUY BONELESS BEEF CHUCK AND BUTCHER OR HAND-CUT THE CHUCK INTO STEAKS THAT YOU SEE IN THE MEAT CASE. OUR BEEF IS GRADE A USDA CHOICE THAT HAS NEVER BEEN FROZEN. WE GRIND THE CHUCK STEAKS INTO THE HAMBURGER MEAT, NO TRIMMINGS, FILLERS OR ADDED FAT. THIS IS ALL PERFORMED ON SITE TO INSURE THE HIGHEST QUALITY. NO MYSTERY MEAT AT DAVID’S. IF YOU GO TO SOME OF THE FINEST DINING ESTABLISHMENTS IN THE COUNTRY AND ORDER A HAMBURGER STEAK, YOU WILL NOT GET BETTER OR HIGHER QUALITY BEEF THAN YOU DO HERE AT DAVID’S MANY RESTAURANTS SAY 100% PURE BEEF, BUT DON’T SETTLE FOR LOW QUALITY BEEF.
This was a great stop! The food was real and very good. Great value for the price. We especially loved the home made french fries that were brought to the table before we even got our meal!
The service was excellent and way above what's expected for a burger place. We'll be back!
Good food, fun 50's atmosphere!
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- Mon - Sat: 10:45 am - 9:00 pm
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