“using only the finest beef”
It's all about the "high-quality" beef that's "seared to mouthwatering perfection" at this steakhouse trio where service is "fast and pleasant" and the rooms "noisy"; the combination of the "bang-for-the buck" appeal ("your pocketbook doesn't get a la carte-d to death") and no reservations suggests you should go "early or really late" or expect a wait akin to "an endurance event"
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- Sat: 9:00 am - 11:00 pm
- Fri: 4:00 pm - 11:00 pm
- Tue - Thu: 4:00 pm - 10:00 pm
- Mon: 4:00 pm - 9:00 pm
- Sun: 9:00 am - 9:00 pm
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