“Signature Flat Bread Sandwiches!”
Bäco Mercat is the home of the “bäco,” the signature flatbread sandwich that was developed by chef Josef Centeno. The original bäco was the crispy pork belly and beef carnitas with caraway pepper. Since then, the bäco bread has taken center stage and works as a vessel for all things delicious: pork, beef, poultry, seafood and vegetables. The bäco bread is served in its original sandwich form, but we also roll it thin and bake it crispy with toppings. This inspiration is taken from the Spanish version of a pizza called “coca.”
At his flagship Downtown restaurant, Josef Centeno's signature sandwich-ish dish shows a chameleon-like ability to mold itself to the flavors of L.A.'s various ethnic enclaves. You can't go wrong with small plates either.
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- Mon - Thu: 11:30 am - 11:00 pm
- Sat: 11:30 am - 12:00 am
- Sun: 11:30 am - 10:00 pm
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