“A contemporary, artisanal bistro”
Bread Lounge is a contemporary artisanal bakery and café in the Downtown Art’s District. All bread and pastries are baked on-site daily. Join us for a pastry and coffee for breakfast or a delicious sandwich for lunch. In the evening, come watch our bakers prepare the bread for the following day.
Crisp and bronzed outside with a soft-as-silk interior, these baguettes are textbook examples of superb European-style baking. Thank Ran Zimon, who left Suzanne Goin's restaurant group to open his Arts District bakery.
Sandwiches are slowly creeping onto the menu at this amazing boulangerie, although Zimon hopes he won't have to cave to the standard tomato-basil-mozzarella. Lemon-dill aioli, albacore tuna, harissa, sliced tomato, Kalamata olives and arugula comprise a smart, tangy tuna rendition called Plenty of Fish ($11).
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- Mon - Thu: 7:00 am - 5:30 pm
- Fri, Sat: 7:00 am - 6:30 pm
- Sun: 8:00 am - 5:30 pm
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