“A New Orleans Style Restaurant”
All the flavor and flair of New Orleans in Memphis, Tennessee…that is the order of the day, whether your taste runs spicy or mild! From mouth watering hand cut, Angus beef to fresh seafood or any of our Creole specialties such as Pasta Jambalya, Crayfish Etouffee’, Red Fish Perez, Catfish Beaudreaux and of course of famous Eggs Hussarde (an original of Brennan’s of New Orleans) and Eggs Benedict. Owen Brennan’s is family owned and operated by Jim Baker and several of his family members dedicated to bringing New Orleans traditions to Memphis.
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Owen Brennan's Restaurant
- Sun: 9:30 am - 2:00 pm
- Fri, Sat: 11:00 am - 10:00 pm
- Mon - Thu: 11:00 am - 9:00 pm
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