“redefining Italian cuisine”
Scarpetta, led by James Beard award recipient Scott Conant, offers a regional Italian menu combining the simplicity of Italy's cucina rustica with the refined flavors of fine cuisine amidst breathtaking unobstructed views of the Atlantic Ocean and beautifully lit pools.
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StripSteak by Michael Mina
- Fri, Sat: 6:00 pm - 12:00 am
- Sun - Thu: 6:00 pm - 11:00 pm
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