4.5
30 votes

RedFarm

529 Hudson St, New York, New York 10014 USA

$$
$$$$
Reasonable
Closed Now
Opens Mon 5p
  • Credit Cards
    Accepted

“modern Chinese cuisine for a Western palate”

RedFarm is a collaboration between one of New York’s greatest Chinese chefs, Joe Ng, and one of its greatest Chinese restaurateurs, Ed Schoenfeld. (Only one of them, Mr. Ng, is Chinese by birth.) They have several clever ideas here. First, they tailored their menu of modern Chinese cuisine for a Western palate, with none of the bland and slippery specialties that non-Chinese eaters find so enigmatic. Second, they call the cooking “Chinese cuisine with a Greenmarket sensibility,” which boils down to spending more on ingredients than many Chinese restaurants. Finally, all the flavors in many of the dishes have been turned up as high as they will go. The dishes can be salty, or sweet, or rich. Often they are all three at once. 

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RedFarm

529 Hudson St
New York, New York
10014 USA

Hours

Closed Now
  • Mon - Sat: 5:00 pm - 11:30 pm
  • Sun: 5:00 pm - 11:00 pm

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  • Credit Cards Accepted
  • Street Parking
  • Yes Parking

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