Learn more about this business on Yelp.
“gather our inspiration from Italy’s soulful and lively south”
At A16 Rockridge we explore the seafood-rich culture of the Eastern side of the highway. With his deep-rooted Puglian heritage, Chef Rocky Maselli’s cuisine merges the region’s culinary traditions with the bountiful offerings of Northern California. The menu offers a daily selection of antipasti, raw seafood and handmade pastas. The open dining room showcases our two wood-fire ovens from which we produce authentic Neapolitan pizzas and roasted fish and meats.
Friendly, familiar place; great Neapolitan pizza pies; tasty, well stocked cocktails too! Read more
A bit pricy, but sadly my pork chop was sub par. It wasn't trimmed well (lots of fat), it was tough, and the steak knife was not sharp at all. It was cooked ok, but just not enjoyable to me. I... Read more
8 adults for dinner cost $498. Restaurant added a 20% gratuity $99.60 then added tax on both dinner cost and gratuity. In my experience most restaurants will impose an 18% gratuity. I called and... Read more
A16
Hours
- Sun - Thu: 5:00 pm - 9:00 pm
- Fri, Sat: 5:00 pm - 9:30 pm
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Parking
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Pets Allowed
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Restrooms
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Wifi
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Wheelchair Accessible
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Credit Cards Accepted
- Reservations
- Takes
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Bar
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Lunch
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Brunch
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Dinner
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Drinks
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Dine In
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Takeout
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Breakfast
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Waitstaff
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Outdoor Seating
Parking, Dining
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