Marin French Cheese Company

Founded in 1865, Marin French Cheese is the longest operating cheese company in America, with a commitment to time-honored cheesemaking practices using fresh milk from six neighboring family dairy farms. Over the years, Marin French Cheese soared to international acclaim for its Triple Créme Brie while accumulating awards nationally for its line of American original soft-ripened cheeses. Striking in their spiffy new packaging, our cheeses arrive nestled in sturdy wood cups sporting bright, beautiful labels depicting the creamery's idyllic location.