“More than just great sandwiches”
Owner and chef Frank Vasello, a graduate of Massachusetts College of Art, infuses his considerable talent and experience into every aspect of Relish, considering every detail and placing an emphasis on quality and freshness. Before he opened Relish, Vasello worked at Boston landmarks Michaela’s and Rialto. Working for Jody Adams and Christopher Myers, and alongside Joanne Chang, Suzanne Goin, and Barbara Lynch, Vasello learned what it took to meet the highest expectations in food and in service.
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- Sun - Sat: 7:30 am - 8:00 pm
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Credit Cards Accepted
Not Wheelchair Accessible