John Campbell, Journeyman Baker from Belfast with more than thirty years of experience holds the Order of The Master Baker from Belfast, Belfast City, and holds a Guilds Bakery Certificate making him the repository of many decades of baking tradition in the authentic old style. With this wealth of experience, John Campbell's Irish Bakery first opened on Geary on May 21st, 2007. Since then 2 more locations have been opened, one in the Marina and one in Potrero Hill. Stop by the bakeries for tasty offers of Potato Bread, Irish Crusty Bread, Brown Bread, Sultan Scones, and of course Soda Bread, all made in the very same fashion with the very same ingredients that your parents, grandparents, and great-grandparents might have enjoyed.
John Campbell's raisin soda bread ($7.75): Soft and colonized by dried fruits, this humble bread free of the acrid bite of baking soda. What it wants: butter.
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John Campbell's Irish Bakery
- Sun - Sat: 7:00 am - 8:00 pm
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