“family owned ice creams since 1953”
Established in 1953, Mitchell’s is a family-owned business located in San Francisco’s Mission District. All of our ice cream is handmade in our shop daily. We make small batches (10 gallons at a time) of 16% butterfat, super-premium ice cream. Our dedication to quality and service brings customers back year after year, generation after generation. We take great pleasure in making your life a little sweeter - save room for Mitchell’s!
Celebrate summer with a scoop of peach ice cream ($3.20 for a single) made from fresh stone fruit from Clovis, California.
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Mitchell's Ice Cream
- Sun - Sat: 11:00 am - 11:00 pm
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