Here at the newly reopened Riverwalk Grill, we are proud to present the newest member of our team, Taste of America awarded, Chef Imi Kun. As an executive Chef, he was awarded Best Fine Dining in Southern Utah, has numerous awards and honors, and a local TV show presenting his ﬁne techniques and his success! Along with ‘The Orchids’ restaurant here in St. George, Chef Imi has now given ‘The Riverwalk Grill’ a new face and a new look! Chef Imi has mastered the art of creating exquisite European and American food with Italian, German, French and Hungarian inﬂuences which is featured here in the gourmet rosemary breads and appetizers, specialties such as entrees of pasta, lamb, veal, duck and ﬁlet mignon, and extraordinary desserts. To perfectly accent your dining experience we also have a wide array of imported wines to dazzle your taste buds. And to complete your dining experience, enjoy some of our delicious and wonderfully aromatic deserts and dessert wines. The Riverwalk Grill provides a sophisticated and classy retreat for anyone looking for remarkable food and a spectacular view that accents the relaxed Southwest style! Chef Imi, is committed to making your next dining experience an unforgettable event, and personally welcomes you to our elegant retreat!
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